The COVID-19 Timeline

American retailers, shopping centers and restaurants are opening up for business in the next thirty days. This is the biggest opening in the history of the retail industry. We will look at the best practices and success stories.

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Leading Retail into Profitability

We will discuss the top trends that are spurring growth in the retail and restaurant industries. We will also look at three industries that are growing during and post COVID-19.

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Best Practices from China

As the United States is in the planning phase to open up for business, we share a unique real-time perspective on the state of the retail and the restaurant industry in China. We spoke with Kevin Peng who is Secretary-General, China Chain Store & Franchise Association based in Beijing, Xinyue Hu an executive at T11 Food Market in Beijing, and Sharon Shi, Founder of Chaccra and our partner for Retail Store Tours in China based in Hangzhou.

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T11 Food Market Beijing

We spoke with Xinyue Hu an executive at T11 Food Market in Beijing on the state of retail post COVID-19

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